Location: Borgo Salandri 5, Forame/Malina, 33040 Attimis/Ahten (UD) | Trattoria da Barbe Blas
On Friday, November 14, at 7:30 PM, a great classic of Friulian tradition meets the excellence of Italian sparkling wine: a vertical tasting of four frico dishes from Trattoria da Barbe Blas will be paired by FISAR sommelier Guido Muzzarelli with a selection of Franciacorta DOCG wines.
Reservation required.
For more information and reservations:
(+39) 0432 789118
(+39) 331 493 5980